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Title
Live In / Live Out:
Live Out
Availability to start a new role:
3 weeks
What roles are you interested in?:
Private chef
Recent DBS Check or Equivalent:
No
Languages:
English
Valid Drivers Licence:
YES
Willing to Relocate?:
Yes
About
Hello,
My name is David Canady I’ve been cooking professionally since 2010. I’m familiar with most cuisines; I was trained in classical French at the Culinary Institute of America, I was the sous chef at a traditional Italian restaurant that is currently awarded one Michelin star, I’ve dabbled in Japanese, Cantonese, Nordic, southern barbecue, vegetarian, etc. I’ve been a private chef on and off for a few years now and am currently the private chef for a single family in Tampa Bay but I plan on moving to nyc by the first week of June 2025
Profile Photo
