Role: Chalet Chef
Location: Meribel, 3 Valleys, France
Salary: €2,500 GROSS per month
Accommodation: Provided
Start Date: November – April 2026
Achieve Hospitality are partnering with a Luxury catered chalet in the popular Méribel Valley within the French Alps.
A popular destination for skiers, known for its charming chalet-style architecture and welcoming atmosphere.
The Meribel valley offers exceptional skiing in its own right, which when combined with the Courchevel and Val Thorens valleys creates arguably the best linked ski area in the world. The legendary skiing is complimented by the first-class facilities, chic bars, Michelin-starred restaurants and infamous aprés ski (Folie Douce and Rond-Point) with live music – making this the perfect destination for groups of all ages.
Role Responsibilities:
- Plan and prepare high-quality, tailored menus including breakfast, afternoon tea, and evening meals.
- Deliver fine-dining experiences with excellent presentation and attention to guest preferences.
- Manage kitchen operations, including hygiene, stock control, and equipment care.
- Work closely with chalet staff to ensure smooth service and a seamless guest experience.
- Uphold luxury hospitality standards, maintaining professionalism, discretion, and flexibility at all times.
Must hold either a EU PASSPORT / VALID carte de Sejour/Titre de Sejour.
Benefits:
- Subsidised Accommodation
- Full 3 Valleys Ski pass
- Ski/board hire for season
- Flight contribution provided
- Transfers to/from GVA at beginning end of season
- Includes Chef jacket and other uniform
- 2 days off per week.
How to Apply
To apply for this role, please send your CV/resume to: (laura.iveson@achievehospitality.com)
