Overview
A client in Hancock Park, Los Angeles is seeking a private chef for himself. His ideal setup is a chef coming to his home Monday through Friday in the mornings and preparing breakfast for him to eat there at home, then a lunch he can pack and take to work, and cooking dinner for him to then heat up and have later. Therefore, he is seeking morning hours for about 4 hours a day from 8:30am-12:30pm.
Responsibilities
- Make breakfast for client to eat at home each morning, then make lunch for him to take to work, then make dinner for him to heat up and have later
- Meal plan, recipe plan, shop for ingredients
- Client values a healthy lifestyle; experience with dietary macros and portioning is desired for this role. He is also kosher and can train chef on what that entails, if needed
- Clean up after themselves
Requirements
- Must be consistent, reliable, and on time
Salary and Benefits